Christmas cookies

Roast goose, chocolate Santa Claus, Stollen pastries, gingerbread, mulled wine – it smells of cinnamon and oranges: it’s Advent and Christmas. The public holidays include the 25th to December 26th. On December 24th the presents are being given – there are presents. At the same time, however, it is also half a working day. On the last 4 Sundays before December 24th are the Sundays in Advent. Traditionally there is an Advent wreath with 4 candles. On Sundays 1, 2, 3 and 4 candles are lit. This counts the time until December 24th. The day Santa Claus brings the presents.
Christmas symbols: Santa Claus, decorated Christmas tree, Christmas tree ball, candle on a pine branch, wrapped gift with a bow

Date 2022: December 24th to 26th

Fruit bread, Hutzelbrot

A long-lasting Christmas pastry with dried fruits, nuts and almonds.

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Raisin bread

Raisin square or raisin bread is a fine sweet yeast pastry with raisins. Here is a raisin bread without baking dish and without eggs.

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Spekulatius – speculoos

The best-known form of speculoos today are the spice speculoos. A shortcrust pastry with Christmas spices such as cinnamon, cardamom and cloves.

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Sweet dominoes

Sweet dominoes are a gingerbread specialty made up of several layers. The cubes consist of gingerbread, marzipan and fruit jelly. Covered with a chocolate couverture.

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German Gingerbread

Whether it's gingerbread, Lebzelten or Pfefferkuchen: It is a classic, durable Christmas pastry with spices.

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Advent & Christmas

Heavenly fragrances and fun creations. The desire for home-cooked and baked food has reawakened. What belongs to the Christmas season?

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Mulled wine recipe

A good tasting mulled wine is very easy to prepare yourself. Surprise your friends with this recipe.

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Mutzenmandeln

The small Mutzenmandeln are actually fried dough to Rhineland carnival and New Year's Eve. It tastes however also at each other time. Easy preparation.

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Leftovers: Chocolate Easter bunnies and Santa Clauses

Delicious leftover use for chocolate Easter bunnies and Santa Clauses. Recipes: enhance cocoa, spread, muffin, a chocolate pudding and more.

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Gingerbread house with gingerbread recipe

Simply build a gingerbread house yourself. Here are recipes for tasty gingerbread, a guaranteed white and firm frosting, and building instructions. There are no limits for the fanatasy.

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Recipe for icing that is solid and white

This simple frosting will make any gingerbread house a success. It is firm, beautiful white, can be processed little by little.

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Bremen coffee bread

The Bremer Kaffeebrot is a pastry speciality with tradition from the Hanseatic city of Bremen. A toasted piece of white bread with sugar, cinnamon and butter. recipe

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Christmas Goose Delivery Service

Goose to go: For all those who have little time, but do not want to do without a crispy roast duck or goose. Address List Delivery Service Regional

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Bremer Klaben

Klaben is a sweet raisin bread from Bremen. Similar to a Christmas stollen.

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Christstollen – Christmas stollen

A heavy yeast cake that contains raisins, almonds, lemon peel, butter and almonds is called a Christmas stollen or Christmas stollen.

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Bremer Moppen

The Bremer Mops are a sweet pastry specialty from the Bremen region. Crunchy, spicy and with an almond on top

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Cinnamon stars

Cinnamon stars are very special Swabian "Gutsle". Difficult to bake, powerful in the batter - and heavenly in taste.

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Advent calendar 2021 with delicacies

ADVERTISEMENT Original advent calendars with a different fill. with spices, spreads, honey, beer, wine, tea, vinegar and oil, snacks or chocolate.

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Aachen Printen

The Printen are a gingerbread variant and are known for their typical shape, elongated strips. Recipe and story to go with it.

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Bentheimer Moppen

Bentheimer Moppen are traditional, sweet spice biscuits made from butter shortcrust pastry with caraway seeds. They owe their name to the county of Bentheim in Lower Saxony.

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Marzipan potatoes

Marzipan potatoes owe their name to the external resemblance to a potato. Fresh and homemade, there is a wonderful aroma.

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Elisen Gingerbread

Elisen Lebkuchen are part of the classic Christmas biscuits. They are round, have a wafer on the underside and consist mainly of a protein dough with little or no flour.

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