Cookbooks with regional recipes

ADVERTISING Cooking and baking bookswith regional German recipes: The land of poets and thinkers has a lot to offer when it comes to cooking. From Flensburg to Garmisch, the traditional specialities are as varied as the characters of the people themselves. Whether it’s eel, plum jam , Thuringian dumplings, sour sn aps or Mutzen almonds, the regional delicacies tell more about Germany’s countryside than a glance at a travel guide. Regional Cookbooks.

Our delicate book tip: Women’s inns

Our delicate book tip: Women’s inns

Charming women's inns: retreats and book recommendations from inns run by women. With favourite recipes of the landlady
Cookbooks from Bavaria and Franconia

Cookbooks from Bavaria and Franconia

WERBUNG Culinary temptations from Bavaria and Franconia: Cookbooks for Bavarian delicacies and Franconian cuisine.
Cookbooks from Baden-Württemberg

Cookbooks from Baden-Württemberg

WERBUNG Swabian and Baden cuisine - recipes old and newly interpreted from Bade.
Cookbooks from Saxony

Cookbooks from Saxony

Saxony cooks and bakes - the best recipes from Saxony. From Quarkkeulchen to Leipziger Allerlei: recipes from Upper Lusatia, the Ore Mountains, Dresden and more.
Cookbooks from Mecklenburg-Western Pomerania

Cookbooks from Mecklenburg-Western Pomerania

Cookbooks for Mecklenburg and Western Pomerania. A large selection of recipes from the Mecklenburg castle kitchen, from Parchimer Land or Mecklenburg Switzerland.
Cookbooks from Berlin

Cookbooks from Berlin

Berlin is always reinventing itself - old and new recipes from the capital. Whether Hoppel-Poppel or Berliner; there is a lot to try.
Cookbooks from Brandenburg

Cookbooks from Brandenburg

From the Spreewald to the Uckermark - down-to-earth recipes from the federal state of Brandenburg. From original recipes for Spreewald gherkins to the processing of old apple varieties or the cuisine of Mark Brandenburg manor houses.
Cookbooks from Saxony-Anhalt

Cookbooks from Saxony-Anhalt

Culinary Saxony-Anhalt: recipes from the Harz mountains, Anhalt cuisine and Burgenland. Regional cookbooks tips with recipes from Filderkraut to Altmärker Tiegelbraten.
Cookbooks from Lower Saxony

Cookbooks from Lower Saxony

As diverse as the state is, so is the recipe selection. So there is the Hannöversche pea soup, Mockturtelsuppe or the Braunschweiger Mumme or Pinkel with kale. Our cookbook selection makes it easier to find.
Cookbooks from Hamburg

Cookbooks from Hamburg

The cuisine from Hamburg is traditional, such as Labskaus. Equally traditional, however, are the influences of international cuisine. A selection of cookbooks to try.
Cookbooks from Schleswig-Holstein

Cookbooks from Schleswig-Holstein

Delicious Schleswig-Holstein: From the Dithmarschen to the Hohlsteiner Land and the Baltic Sea. Recipes for pinkel and kale, a country cafe pie book and many more cookbook tips and indulgence shopping guides.
Cookbooks from North Rhine-Westphalia

Cookbooks from North Rhine-Westphalia

Westphalian cuisine and Rhenish specialities to try out. From Himmel und Äd to Rhineland sauerbraten.
Cookbooks from Rhineland-Palatinate

Cookbooks from Rhineland-Palatinate

Recipes for Rhineland specialities, from the Hunsrück, the Palatinate, the Eifel and Trier. You can also give such a cookbook as a gift and let them cook for you.
Cookbooks from Bremen

Cookbooks from Bremen

Bremen cuisine is more than just Bremer Knipp. Discover culinary discoveries and recipes in our cookbook tips. (Contains advertising)
Cookbooks from Thuringia

Cookbooks from Thuringia

Experience Thuringia culinary: Regional Cookbooks Tips with recipes for Thuringian Rostbratwurst, Thuringian dumplings and festive cakes. From southern Thuringia to the Rennsteig, from Burgenland to the Saalekreis.
Cookbooks from Germany

Cookbooks from Germany

What is typically German? Beer, sausage, bread? A little bit of everything - some cookbook tips
Cookbooks from the Saarland

Cookbooks from the Saarland

Cookbooks with recipes from the hearty Saarland cuisine. From dibbelabbes to lyons. Our cookbook tips to get a culinary taste of the Saarland.
Cookbooks from Hesse

Cookbooks from Hesse

Cookbooks for Hessian recipes from classic green sauce to Hessian tapas.
Book tip: Weiberwirtschaften in Munich

Book tip: Weiberwirtschaften in Munich

ADVERTISING Weiberwirtschaften München: a book for a visit to Munich or as a gift for restaurant explorers and culinary recipe followers with many tips
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