Hamburger Cooked Sausage

Hamburger Gekochte is a semi-solid spreadable sausage in natural casing (approx. 700g). It is popular throughout northern Germany.

This sausage contains pork and smoked pork belly. Before production, part of the bacon is smoked in cold beech smoke. In addition, various spices such as pepper, coriander and nutmeg. The sausage mash is then filled into a natural casing.

The taste is strong and the sausage is easy to spread.
Hamburger Gekochte is eaten as a spread on bread or as a meal with potatoes.

To some extent, however, the classic sausage ring is also offered as canned sausage by butchers.