What to eat at Carnival, Shrovetide, Mardi Gras? And why is this being celebrated? It has to do with food!
Weiter lesenLard pastry
Badische Scherben are a popular and classic lard pastry for Shrovetide, Mardi Gras or Carnival. But they also go well with a party.
Weiter lesenA lard pastry similar to the Berlin pancakes. A distinctive feature is the special shape of the pastry.
Weiter lesenThis pastry also goes on the Bergische coffee table.
Weiter lesenA lard pastry from southern Germany with an interesting shape. Without powdered sugar, it can also be eaten with savory dishes.
Weiter lesenNaunzen are originally a carnival pastry. But they taste good all year round.
Weiter lesenPrilleken or Prilken are a sweet carnival specialty from the Braunschweig and Harz region.
Weiter lesenFastnachtsküchle or Fasnetkichle are Lard biscuites from the southwest German region.
Weiter lesenBerliners call it Pfannkuchen, for everyone else it is a Berliner or a Krapfen for southern Germany.
Weiter lesenThe small Mutzenmandeln are actually fried dough to Rhineland carnival and New Year's Eve. It tastes however also at each other time. Easy preparation.
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