Salads

Whether Franconian, Thuringian, Nuremberg or another bratwurst: after a barbecue there are often leftovers. So what to do with cold bratwursts?

Filderkraut is a type of pointed cabbage and the finer variety of white cabbage. Just give it a try.

Gold of pleasure is an ancient cultivated plant for a wonderfully fine edible oil Here is more information.

Harzer Roller is a very low-fat speciality made from sour milk cheese. A healthy speciality from the Harz region. Harzer roller marinated for snack.

Dandelion is one of the first fresh greens that nature offers in the form of wild herbs in spring. A salad recipe from the leaves.

The Erfurt broad bean is a speciality from Thuringia. Here's the story and a recipe to go with it.

This sausage salad is usually served as a snack in southern Germany. It consists of a boiled sausage and a vinegar-oil dressing.